Steps to Prepare Award-winning Tortilla Crisps with Fruit Salsa

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Quick Tortilla Crisps with Fruit Salsa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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The same is true for lunches whenever we often add to a can of soup or box of macaroni and cheese or some other similar product rather than putting our creative efforts into creating an instant and easy yet delicious lunch. You will observe many ideas in this article and the hope is that these thoughts won't just allow you to get off to a excellent start for finishing the lunch R-UT we all seem to find ourselves in at some point or another but and to test new things all on your own.

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Many things affect the quality of taste from Tortilla Crisps with Fruit Salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla Crisps with Fruit Salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tortilla Crisps with Fruit Salsa estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can have Tortilla Crisps with Fruit Salsa using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tortilla Crisps with Fruit Salsa:

1. Fruit Salsa
2. 1 packages Frozen Fruit blend, preferably one with mango, pineapple, strawberries, and perhaps blueberries
3. 1/2 packages Frozen Strawberries
4. 1 each Red Apple ( use two if you want more of a crunch in your salsa
5. Tortilla Crisps
6. 2/3 cup Oil, any kind
7. 1 Tortillas
8. 1 Sugar
9. 1 Cinnamon

Steps to make to make Tortilla Crisps with Fruit Salsa

1. Dice the frozen fruit and put it in a large bowl
2. Dice the apple(s) and add to the frozen fruit, mix together and place in fridge to thaw
3. Stir fruit mix occasionally
4. Heat the oil in a frying pan on medium/high heat. Meanwhile, cut the tortillad like you would pizza. into slices
5. Fry tortillas until browned on both sides, then drain on a paper towel
6. On a plate, or in a pie dish, mix together cinnamon and sugar
7. As each batch come out from frying take, while still warm, and roll in the cinnamon sugar mix, until covered
8. Take the chips, dip them in the thawed salsa and enjoy!

While this is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare excellent lunches for your own family without having to do too horribly much heavy cooking in the practice.

So that's going to wrap it up for this special food Simple Way to Prepare Speedy Tortilla Crisps with Fruit Salsa. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!