Step-by-Step Guide to Make Award-winning Blueberry Muffins

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Blueberry Muffins. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry Muffins estimated approx 25 mins.

To get started with this recipe, we must first prepare a few components. You can cook Blueberry Muffins using 11 ingredients and 6 steps. Here is how you can achieve it.

McDougall Recipe

Ingredients and spices that need to be Prepare to make Blueberry Muffins:

1. 1 tbsp Ever-growing Egg Replacer
2. 1 cup whole wheat pastry flour
3. 1 cup white whole wheat flour or whole wheat pastry flour
4. 2 tbsp baking powder
5. 2/3 ml sea salt (or 1/8 tsp)
6. 1/2 cup applesauce
7. 1/2 cup agave nectar
8. 1/2 cup soy milk or rice milk
9. 1 tsp pure vanilla extract
10. 1 tsp fresh lemon juice
11. 1 cup blueberries

Steps to make to make Blueberry Muffins

1. Use 12 - cup silicon muffin pan
2. Preheat oven to 350°F.
3. Whisk the Egg Replacer with 1/4 cup warm water in a shall bowl until frothy, then set aside.
4. Stir together the whole wheat pastry and white whole wheat flours, baking powder, and salt in a large bowl.
5. In another bowl mix applesauce, agave nectar, milk, vanilla, and lemon juice. Stir this mixture into flour mixture just enough to combine. Use a spatula to gently fold in the berries.
6. Bake for 25 minutes until golden and a wooden pick comes up clean. Let cool completely before removing from the pans.

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So that is going to wrap this up with this special food Steps to Make Speedy Blueberry Muffins. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!