Recipe of Quick Kipper's Pork Chop and Stuffing Bake

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade Kipper's Pork Chop and Stuffing Bake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kipper's Pork Chop and Stuffing Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kipper's Pork Chop and Stuffing Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kipper's Pork Chop and Stuffing Bake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kipper's Pork Chop and Stuffing Bake estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can cook Kipper's Pork Chop and Stuffing Bake using 9 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Kipper's Pork Chop and Stuffing Bake:

1. 6 pork chops, bone in
2. 1/4 cup cooking oil
3. 2 stalks celery, minced
4. 1 small onion, minced
5. 2 medium tart apples, diced
6. 1 box pork stuffing mix
7. 1 quart of chicken both
8. 1 can cream of celery soup, 10 oz
9. 2 egg

Steps to make to make Kipper's Pork Chop and Stuffing Bake

1. season pork chop by sprinkling with seasoned salt, pepper, & garlic powder. Place in Ziploc bag and refrigerate for 1 hr.
2. while chops are marinating cut up celery, onion, & apple.
3. fry pork chops in heavy skillet on Med heat...... brown the outside of chops but IT SHOULD NOT BE DONE. Set aside..
4. pour out all the oil until there is some oil covering the bottom of the skillet... if u need more oil add butter.... saute onion, celery, & apple... only until onion is tender. pour this in mixing bowl with dressing mix. pour broth in stuffing mixture ..
5. mix stuffing according to direction on box PLUS 1/2 CUP EXTRA BROTH...
6. ...add the 3/4 can of soup to the stuffing mixture.
7. in a bowl beat 2 eggs until they look scrambled. add to stuffing mix... mixture should look kinda soupy...
8. put mixture in baking dish and place pork chops on top of dressing....
9. cover tightly with aluminium foil and bake at 375° for 20 minutes...
10. uncover and let cook for 15 more minutes...
11. ***** can make green beans with this....

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