Easiest Way to Make Any-night-of-the-week Chocolate Fudge Brownie (vegan)

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Ultimate Chocolate Fudge Brownie (vegan). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chocolate Fudge Brownie (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Fudge Brownie (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Fudge Brownie (vegan) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Fudge Brownie (vegan) estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Chocolate Fudge Brownie (vegan) using 9 ingredients and 4 steps. Here is how you cook it.

None of my friends realized that the brownies were vegan!

Ingredients and spices that need to be Make ready to make Chocolate Fudge Brownie (vegan):

1. 2 1/4 cup whole wheat flour
2. 2 cup brown sugar
3. 2 tsp baking soda
4. 1 tsp salt
5. 1 cup unsweetened cocoa powder
6. 1/2 cup chocolate chips
7. 1 1/2 cup water
8. 4 tsp apple cider vinegar
9. 1/2 cup over ripe banana mashed

Steps to make to make Chocolate Fudge Brownie (vegan)

1. Combine all the dry ingredients and the chocolate chips and mix well. Mix all the wet ingredients together. If the banana is not very ripe, place it in a blender to get a smooth paste. It?s best to avoid lumps in this so that you don?t taste banana in the fudge later on.
2. Now pour the wet into the dry ingredients and mix well.
3. Pour the batter into a pan which is greased (with olive oil) and dusted (with whole wheat flour) and place it in a preheated oven. Bake at 170°F C for about 15-20 minutes or till the top looks cooked. Now I cooked it till the tooth pick inserted came out clean but if you want the brownies to be gooey you can leave it slightly undercooked.
4. Enjoy with a glass of cold almond or soy milk, without guilt!!100% clean and vegan

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate Fudge Brownie (vegan). Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!