Step-by-Step Guide to Make Favorite Irish Apple Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Irish Apple Cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Irish Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irish Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Irish Apple Cake is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Irish Apple Cake estimated approx 1 hr.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Irish Apple Cake using 12 ingredients and 8 steps. Here is how you cook it.

found on Food.com

Ingredients and spices that need to be Get to make Irish Apple Cake:

1. 4 tablespoons butter, softened (room temperature)
2. 1 cup granulated sugar
3. 1 egg, beaten (room temperature)
4. 4 granny smith apples, cored, peeled & diced (2 cups; 2 apples is probably enough)
5. 1 ⁄4 cup chopped walnuts
6. 1 teaspoon vanilla extract
7. 1/2 teaspoon baking soda
8. 1/2 teaspoon baking powder
9. 1/2 teaspoon salt
10. 1/2 teaspoon ground cinnamon
11. 1/2 teaspoon ground nutmeg (this is a bit much for my taste)
12. 1 cup all purpose flour

Instructions to make to make Irish Apple Cake

1. Preheat oven to 350 degrees F
2. Generously grease an 8-inch square cake pan
3. In a large bowl, cream the butter and sugar together until light and fluffy (use hand mixer)
4. Add the egg, apples, nuts and vanilla and stir well
5. Sift in the dry ingredients and mix well
6. Pour the batter into the prepared pan & bake about 45 minutes, until the cake is lightly browned and a toothpick inserted into the center comes out clean.
7. Remove from over and let the cake set in the pan for 5 mins, then remove from pan (I didn't remove it).
8. Serve warm or at room temperature with whipped cream or vanilla ice cream.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Irish Apple Cake. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!