Simple Way to Make Speedy Apple Crisp

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Ultimate Apple Crisp. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Crisp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Crisp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Crisp is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Crisp estimated approx 1 hour 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Apple Crisp using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Apple Crisp:

1. Apples
2. Salted butter, for the baking dish
3. 8 medium Granny Smith apples, peeled, cored and sliced
4. 1 cup granulated sugar
5. 1 heaping tablespoon all-purpose flour
6. 1/2 teaspoon ground cinnamon
7. 1/4 teaspoon kosher salt
8. Topping
9. 1 cup all-purpose flour
10. 1 cup quick-cooking oats
11. 1 cup packed brown sugar
12. 1/4 teaspoon baking powder
13. 1/4 teaspoon baking soda
14. Pinch kosher salt
15. 1 stick (8 tablespoons) salted butter, melted

Steps to make to make Apple Crisp

1. For the apples: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch glass baking dish with butter.
2. Arrange the apple slices in the prepared baking dish in an even layer. In a bowl, mix together the granulated sugar, flour, cinnamon and salt. Sprinkle the mixture over the apples, then pour 1/2 cup water over top.
3. For the topping: In a separate bowl, mix the flour, oats, brown sugar, baking powder, baking soda and a pinch of salt. Stir while drizzling in the melted butter. Sprinkle the topping in an even layer over the apples.
4. Bake until the topping is slightly crisp and golden brown, about 43 minutes. Serve warm or at room temperature on its own, with ice cream or with frozen custard.

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So that's going to wrap it up with this special food Steps to Make Award-winning Apple Crisp. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!