Easiest Way to Prepare Ultimate Chicken Farro in a Dutch Oven

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Steps to Prepare Ultimate Chicken Farro in a Dutch Oven. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Farro in a Dutch Oven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Farro in a Dutch Oven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Chicken Farro in a Dutch Oven using 16 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chicken Farro in a Dutch Oven:

1. 1-2 Chicken Breasts, diced
2. 1 Tbsp Apple cider vinegar
3. 1/4 Tsp black pepper
4. 2 Tsp dried oregano
5. 1 1/4 Tsp Kosher Salt
6. 2 Tbsp Olive Oil, divided
7. 1/2 White Onion
8. 1 Red Pepper Diced
9. 5 Tsp Minced Garlic
10. 1/2 Tsp Saffron threads (optional)
11. 1/2 Tsp Cumin
12. 2 1/2 Cup Chicken Stock
13. 1 1/2 Cups Farro
14. 1 Can Fire Roasted Tomatoes
15. 6 Green Olives, sliced
16. 1 Cup Frozen Green Peas

Instructions to make to make Chicken Farro in a Dutch Oven

1. Marinate the diced Chicken in Vinegar, pepper,, oregano, and salt for 20 minutes.
2. Heat the Dutch Oven over a medium flame, cook the marinated diced chicken pieces 3 minutes per side. Remove the chicken pieces to a plate.
3. Add onion, peppers, and garlic to the Dutch oven pan, stirring often for about 10 minutes. Stir in Saffron (if using) cumin, oregano, 1 tsp salt, and cook for about a minute. Stir in chicken stock, farro and tomatoes. Increase heat to high, bring to a boil. Return chicken and juices to the Dutch Oven, reduce heat to medium / low, cover and cook for about 20 minutes.
4. Stir in the sliced olives, and cook uncovered about 8 minutes, stir in the peas and cook about 3 more minutes, and serve.

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Chicken Farro in a Dutch Oven. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!