Steps to Make Perfect Dutch Apple Bake
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Dutch Apple Bake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dutch Apple Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dutch Apple Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dutch Apple Bake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dutch Apple Bake estimated approx 45 mins.
To begin with this particular recipe, we must prepare a few components. You can have Dutch Apple Bake using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Dutch Apple Bake:
- 4 cup Flour
- 2 cup Brown Sugar
- 1 1/2 cup Butter
- 1 cup Oats
- 1 1/3 cup Sugar
- 6 tbsp Corn Starch
- 2 tsp Vanilla
- 2 1/2 cup Water
- 6 cup Granny Smith Apples Sliced
Steps to make to make Dutch Apple Bake
- Mix flour, brown sugar, butter, and oats. Set aside 1 cup for topping. Press mixture into 13x9 inch pan.
- Put sugar, corn starch, and water in pot and bring to boil, stirring occasionally. Take off stove.
- Add apples and vanilla to water mixture. Stir. Pour into crust.
- Sprinkle topping that was set aside on top.
- Bake at 350 for 45 minutes
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