Recipe of Perfect Tarte Tatin

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick Tarte Tatin. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte Tatin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte Tatin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Tarte Tatin using 4 ingredients and 9 steps. Here is how you can achieve it.

So tasty!

Ingredients and spices that need to be Get to make Tarte Tatin:

1. 1 cup sugar
2. 300 grams pastry dough
3. 5 tbsp soft butter
4. 8 golden apples

Instructions to make to make Tarte Tatin

1. Peal apples and cut in 4
2. On a saucepan, melt the butter and spread a nice amount of the sugar
3. Arrange the apples with the round side down (towards the saucepan) and once the circle is done, a top layer with the round sides up. (just arrange them nicely)
4. Warm the pan for 10 to 14 min controlling with help of a butter knife that the sugar becomes golden-brown
5. heat the oven at 230 C, stretch the pastry dough keeping 2cm over the edge of the sauce pan. Push the edges carefully inside not disturbing the apples too much.
6. Bake 15 min in the oven and then lower the temperature to 180 C and cook another 15 min.
7. Place a plate over the baked dough, and fast flip it upside down (just in case do it over the sink). The whole tarte should fall on the plate in one piece.
8. Serve warm (best in my opinion) or cool (you can also serve it with cream or ice cream).
9. Enjoy!

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Tarte Tatin. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!